Bali Blue

Discover the exotic richness of Indonesia's volcanic highlands.

Bali Blue is a stunning single-origin coffee from the volcanic slopes of Kintamani, where smallholder farmers cultivate exceptional beans at elevations between 1,200 and 1,600 meters. The rich volcanic loam soil and traditional wet-hulled processing create a coffee with remarkable depth and complexity - notes of dark chocolate, molasses, and brown sugar that transport you to the lush Indonesian landscape with every sip.

Tasting Notes:

• Dark chocolate richness
• Sweet molasses undertones
• Brown sugar sweetness
• Full-bodied with smooth finish
• Medium-dark roast profile

Origin Story:

• Region: Kintamani, Bali, Indonesia
• Growers: Smallholder farmers using traditional methods
• Varieties: Bourbon, Typica, Catimor
• Altitude: 1,200-1,600 meters
• Soil: Nutrient-rich volcanic loam
• Process: Hand-picked, wet-hulled, sun-dried on raised beds

Perfect for: Coffee lovers who appreciate exotic origins, those who enjoy full-bodied coffees with chocolate notes, or anyone seeking a unique Indonesian coffee experience. The wet-hulled process gives Bali Blue its distinctive character that sets it apart from other single origins.

Available in multiple grind options and sizes to match your brewing method.