Guatemala

Taste the rich heritage of Antigua Guatemala.

Our Guatemala single-origin comes from the legendary Antigua region, where smallholder farmers cultivate exceptional coffee on volcanic slopes surrounded by three iconic volcanoes. Grown at elevations between 1,200 and 1,616 meters in nutrient-rich volcanic loam, this medium roast delivers the complex, full-bodied character Antigua is famous for - rich dark chocolate, bright fruit notes, and sweet butterscotch that create a truly memorable cup.

Tasting Notes:

• Rich dark chocolate depth
• Bright fruit complexity
• Sweet butterscotch smoothness
• Full body with balanced acidity
• Medium roast profile

Origin Story:

• Region: Antigua Guatemala - one of the world's most renowned coffee regions
• Growers: Smallholder farmers with centuries of coffee tradition
• Varieties: Bourbon, Catuai, Caturra, Typica
• Altitude: 1,200-1,616 meters
• Soil: Rich volcanic loam from surrounding volcanoes
• Process: Fully washed and sun-dried for clean, complex flavor

Perfect for: Coffee enthusiasts who appreciate complex, full-bodied coffees, those seeking the classic Antigua profile, or anyone who loves rich chocolate notes with fruity brightness. Antigua Guatemala is a legendary origin - this coffee shows you why it's been celebrated for centuries.

Available in multiple grind options and sizes for your brewing preference.